An amazing place run by some of the nicest people in the Pioneer Valley. Several visits later we’re impressed with everything we’ve tried there. And you can’t beat the view.
This quintessential “hole in the wall” is quirky, busy, and absolutely delicious.
At times unpredictable, but always good, The Black Sheep is the best place for a sandwich, especially if you like yours with progressive political opinions.
The perfect mix of rustic fine dining and casual charm. Inspired cocktails!
If you took a diner and crossed it with a dive bar, you’d come up with this friendly local hangout with solid grub.
For dining in, the best pizza in the 5-college area. We keep trying other local options and after a half dozen plus Bread Euphoria remains firmly at the top.
Reliable without much of a wow factor other than the atmosphere (which is summer fun at its finest)
Sadly, Chez Albert in Amherst closed its doors May 25, 2018. It was extraordinary, one of our favorites, and dearly missed.
Even in cramped quarters the kitchen at Coco turns out some amazing food and the Cellar Bar doubles their modest seating.
Excellent BBQ. I found myself uncontrollably saying “legit” a lot while I was there.
Cushman has great coffee-based drinks, good pastries, excellent staff, and the perfect understated college-town atmosphere.
The Dirty Truth is a downtown Northampton staple for excellent local and international drafts and tasty snacks to go with them.
Great pastries. Great espresso-based drinks. Rock-solid brunch.
We adore Mt. Tom’s in Easthampton, but Flayvors doesn’t disappoint either. It’s consistently good with occasional forays into greatness.
A cozy spot with a beer-savvy staff ready to guide you through their short but exceptional list of drafts.
A frozen, tangy, wonderful not-so-guilty pleasure with locations in Northampton and Amherst
A local favorite for brunch and bitchin’ baked goods, The Green Bean is the older sister of The Roost a few blocks down in the heart of Northampton.
The Pioneer Valley finally has a true, dyed-in-the-wool cocktail bar. And it’s glorious.
Excellent wings and massive draft selection on the Hadley/Amherst border.
High Horse’s ‘Beyond The Pale’ British-style ale is extraordinary, but the rest of their line up is also quite good. The bar food is tasty, but a little pricey for what you get.
Locally-sourced and always welcoming, Greenfield’s Hope and Olive feels like home.
Joe’s Cafe is good, and braving the soup-Nazi experience adds its own level of satisfaction.
A pizzeria as cozy and cool as that friend’s kitchen you wish you could transport into your own home.
Somehow this local not-quite-a-dive favorite makes families with kids and dudes on Harleys equally at home.
a glossy, overly-manicured craft beer experience, but damn good all the same.
Strong and creative margaritas, with several fruit-infusions offered. They even make their own sour mix. The food is excellent, so much so that we hardly go anywhere else for Mexican.
If you’re going to have donuts, suck it up and drive to Mrs. Murphy’s. Otherwise, don’t bother.
There’s no question for us. Mt. Tom’s is the best ice cream in the Pioneer Valley.
The People’s Pint is as good at smoking meats in-house as they are at brewing top-notch beer.
The Food Network named their egg sandwiches one of the best breakfasts between bread, but we’re usually there to get our favorite Chai Latte in the area.
Locally made (and wonderfully exotic) horseradish.
Share Coffee roasts their beans and hosts tastings at their Hadley hub. They also have cafés in Northampton and Amherst.
So far the only place in town you can get an espresso + tonic. Their pastries are usually spot-on too.
Big Wheel Pancakes are one of those menu items you must try before you leave this earth: sweet, savory, and packed with flavor.