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On the recommendation of a friend we tried this little breakfast and lunch gem in Shelburne recently and loved it. If you’re looking to dine in, be warned there are only 2 little tables and 4 seats at a bar hugging the wall. It’s little bigger than a closet, where you have to look around before taking your coat off or you might knock something off a shelf or hit one of the other 7 people eating there, but the food is glorious. I honestly can’t remember the last time I enjoyed a breakfast out this much.

I had the special, a rye crepe galette (yes, rye. amazing.) with prosciutto, arugula, sun-dried tomato, and the most perfect sunny side egg. The salad that accompanied it was well dressed and while good in itself, set off every individual flavor of the main course. Every bite was just perfect. Molly had Frisee Lardon, a salad with inch-long, crisp bacon pieces and two expertly poached eggs with some delicious toast. We can’t wait to go back.

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