heirlooms

Matthew Wright • July 8, 2015

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Venison Chili, Petro’s-style

This is the recipe we start with when we make chili, but the final product always varies, depending on what we have on hand. This time around we had some incredibly flavorful venison on hand. A gift from our friend Anna whose dad scored it on a hunting trip.

GoBerry

A frozen, tangy, wonderful not-so-guilty pleasure with locations in Northampton and Amherst

Share Coffee Roasters

Share Coffee roasts their beans and hosts tastings at their Hadley hub. They also have caf├ęs in Northampton and Amherst.