I’ve been experimenting with Sucanat and natural sweeteners like honey and maple syrup. I’m not exactly ready to give up milkshakes, birthday cakes or delicious cocktails, not about to embark on a Whole30 diet, but I get it: our bodies can handle sugar only in moderation.
PhantomPunchWinterStoutMatthew Wright • July 8, 2015
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Share Coffee roasts their beans and hosts tastings at their Hadley hub. They also have cafés in Northampton and Amherst.