This is the recipe we start with when we make chili, but the final product always varies, depending on what we have on hand. This time around we had some incredibly flavorful venison on hand. A gift from our friend Anna whose dad scored it on a hunting trip.
turnipcakesMatthew Wright • July 8, 2015
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At times unpredictable, but always good, The Black Sheep is the best place for a sandwich, especially if you like yours with progressive political opinions.